Kelly’s Black Pudding Chub (280g)

Kelly’s Black Pudding 280g

Bring an authentic Irish favourite to the breakfast table with Kelly’s Black Pudding 280g, produced by Kelly’s of Newport Artisan Butchers in Newport, Co. Mayo.

Kelly’s is known for its award-winning range of black and white puddings and sausages. This traditional black pudding delivers a rich, savoury flavour that makes it an excellent addition to a hearty full Irish breakfast.

Simply remove the casing, slice and fry or grill. Serve with Irish sausages, rashers and eggs, add it to a breakfast roll, or pair a few crispy slices with your favourite brunch dishes.

Why you’ll love Kelly’s Black Pudding:

• Traditional Irish black pudding
• Produced in Ireland
• Made by Kelly’s of Newport Artisan Butchers, Co. Mayo
• Convenient 280g chubb
• Ideal for a traditional Irish breakfast
• Delicious fried or grilled
• Perfect alongside Irish sausages and bacon
• Part of Kelly’s award-winning pudding and sausage range

Cooking Instructions

Remove the casing and slice the pudding before cooking.

Shallow Fry: Fry for approximately 5 minutes.

Grill: Place under a pre-heated grill for approximately 5 minutes.

Ensure the product is thoroughly cooked before eating.

Ingredients

Cooked Pearl Barley, Water, Hydrated Oatmeal [Water, Oats, Rye, Barley, Wheat], Beef Fat, Onion, Bacon (7%) [Pork, Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite, Antioxidant: Sodium Ascorbate], Dried Beef Haemoglobin, Oat Flakes, Rusk [Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Lamb Fat, Salt, Spices, Natural Flavourings.

Allergens: Contains gluten from Wheat, Barley and Oats.

Nutritional Information

Storage: Keep refrigerated. Once opened, use within 7 days and before the use-by date shown on the pack.

Pack Size: 280g
Country of Production: Ireland
Producer: Kelly’s of Newport Artisan Butchers, Newport, Co. Mayo

Prefer white pudding? Try [Kelly’s White Pudding 280g] – another traditional Irish breakfast favourite from Kelly’s of Newport.