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Lamb Neck Fillets
£15.00 -
Pork Chops
£7.50 – £15.00 -
Stuffed Pork Fillet
£14.95 -
Pigs in Blankets
£14.50 -
Shin of Beef on the Bone
£14.40 -
Dry-Aged Rib-Eye Steak
£10.00 – £14.00 -
Diced Braising Steak
£6.99 – £13.95 -
Texan Rib-Eye Steak
£12.00 -
Minted Lamb Chump Chops
£11.99 -
Chicken Leg Quarters
£2.00 – £11.95 -
Whole Stuffed Chicken
£10.95 -
Mint & Rosemary Lamb Chops
£8.95 – £10.50