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Beef Counter

Our Beef

100% pasture-fed, from a small selection of farms in the Scottish Lowlands and Borders. Our beef is of the highest quality, tender and flavoursome. We’ve an excellent choice of dry aged steaks and joints. Plus; beef strips for fajitas and stir fry, meaty short ribs and the best rib on the bone you’ll ever taste.

Manor Favourite

Beef Stew
For an extra special stew, choose our full-flavoured diced beef rump. We love to add a dash of red wine and a few mushrooms to ours. Serve with mash and greens. Delicious!

Dry-Aged Scotch Beef Rolled Sirloin


Dry-Aged Scotch Beef Sirloin Wing Rib


Shin of Beef on the Bone


Dry-Aged Scotch Sirloin Steak




Diced Braising Steak


Extra Lean Steak Mince


Dry-Aged Carvery Rib of Beef


Fillet Steak


Dry-Aged Scotch T-Bone Steak


Dry-Aged Scotch Rump Steak


Texan Rib-Eye Steak

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