-
Dry-Aged Scotch Beef Rolled Sirloin
£45.00 – £180.00 -
Dry-Aged Carvery Rib of Beef
£35.00 – £180.00 -
Dry-Aged Scotch Beef Sirloin Wing Rib
£40.00 – £120.00 -
Fillet Steak
£13.00 – £70.00 -
Topside
£16.50 – £57.75 -
Dry-Aged Scotch Sirloin Steak
£10.75 – £42.95 -
Dry-Aged Scotch Rump Steak
£6.29 – £27.95 -
Extra Lean Steak Mince
£5.50 – £25.00 -
Dry-Aged Scotch T-Bone Steak
£14.95 – £22.45 -
Ox-Tail
£15.50 -
Shin of Beef on the Bone
£14.40 -
Dry-Aged Rib-Eye Steak
£10.00 – £14.00